A host of aromatic herbs and spices like angelica and fennel combine in this layered and gently sweet liqueur. We’ve designed it to be consumed neat on cold-weather occasions, but it’s equally at home in a range of cocktails. Sip it and dream.
About the Distiller:
Utilizing our years of experience with botanical blending and tea, we create herbal spirits from our kombucha distillate. Our offerings include a family of tea liqueurs, Italian amari (bitter liqueurs), and other botanical spirits, all distilled from a fermentation of tea and sugar. Crafting everything in-house from scratch ingredients, we strive to offer inventive additions to the worlds of both tea and craft spirits.